Wednesday, June 05, 2013

Hong Kong and Taiwan, May 26 – June 4, 2013.

The main purpose of this trip was to attend the wedding and reception ceremonies of our nephew Larry.  Ellie and Kuau would also come along for the event, so we will have a “mini family vacation together.”  A couple we know from church now spend a lot of time in Taitung, Taiwan.  Ed is teaching at the local university.  So we also plan to take a side trip to visit this part of Taiwan which we had never seen before.

Sunday May 26.  To save about $300 per ticket, our routing from Newark to Hong Kong is via Seattle and Tokyo/Narita.  The usually non-stop we take leaves at 3:15 pm and gets in a bit after 7 pm the following day.  We left our house at 6:30 am and didn’t get in until about 9 pm on Monday.  The flights individually were uneventful, in fact the SEA-NRT flight had a relatively light load, but the wear and tear added up.  Ellie did the non-stop, and Kuau flew in from Kunming, arriving at 10:40 pm.  We all waited at the airport and went to the Hyatt Regency in Shatin in the same cab, getting in close to midnight.

Monday May 27.  We will be staying at the Shatin Hyatt for 5 nights.  Given its distance from town, the rate at this location is very reasonable.  As it turned out, we spent a lot of time in town, which meant a lot of subway and (later) bus rides.

Tuesday May 28.  Breakfast at hotel café.  A bit steep at around HK$250 per person, but we were all still a bit exhausted after the long trip.  And there was a lot of food.   Lunch at Acqua Armani with Elaine.  The four of us had dinner at Restaurant 18 at the hotel.  It supposedly poached the chef from THE Peking Duck place in Beijing, but none of us thought the Peking duck we ordered while okay was particularly noteworthy.  The other dishes were flavorful but a bit on the salty side.

Wednesday May 29.  Today is the day.  We had to get to the Country Club at around 10:30 am for the rather informal tea ceremony whereby the bride and groom introduced themselves to the older generations.  After a rather short ceremony, we had a nice Chinese lunch.  We wanted to visit Ocean Park which was next door, but didn’t because it was a very hot day and we didn’t think we would get much return on the HK$280 per person entrance fee.  So we went to see Anne’s mother instead.  There was an accident so traffic was crawling along for a while.

Anne’s Uncle (Richard) passed away recently, in conformance with Chinese tradition (or superstition) his immediate family didn’t attend the wedding.  Elaine and Larry hosted a family get together that evening at the Hong Kong Club.  While the buffet was standard Hong Kong Club dishes, I really enjoyed it.

Thursday May 30.  We first went to Shatin Plaza and had breakfast at Tsueh Wah; this would give Ellie and Kuau some idea how local Hong Kong folks live.  Anne’s Aunt from Singapore (Bonnie) wanted to visit her parents grave, and Eric son of Uncle Kenny had scouted out the cemetery to make sure we could find it.  So many of us went to this Aberdeen cemetery.  In the group were Anna, Eric, Uncle Kenny, Uncle Willie, Auntie Bonnie, Anne and I.  There was some discussion about the family’s history, which I found interesting.  Also, you come to realize that most people are forgotten in two or three generations.  My daughter didn’t want to visit, and neither did Anna’s son Eric.  Afterwards Anna treated us to lunch at the café in the Aberdeen Marina Club.  We went back to Shatin to rest for a short while, and then headed back to Aberdeen to join Tim and Alyson at their boat.  Anna, Kenneth, and their son (the other) Eric also joined us.  Dinner at Rainbow on Lamma Island.

Friday May 31.  Kuau wanted to try some “genuine” Chinese dim-sum breakfast, so we went to Lin Heung in Central.  This is a restaurant that has maintained the same practices for the last (at least) fifty years: you rinse your settings in the hot water they provide, you go after the carts to get dishes you like, and you share tables with other customers if the place is too crowded.  It also has kept prices very reasonable, and we at to our heart’s content for the equivalent of US$35 (for four.)  We again went back to Shatin to rest before heading back out to Central China Club for dinner with Anna and Kenneth.  We had to leave a bit after 9 pm since Anne had a business call to make later that evening.

This rubber duck has been traveling around the world and was at Ocean Terminal during our visit.

Saturday June 1.  Most of the day was spent in getting from Shatin to Taitung.  The four of us rode out to the airport together (Ellie’s and Kuau’s flight was 30 min after ours.)  Since we changed our CX ticket, we had to check in manually, which was a slow process.  We just managed to get to the gate, say goodbye to Ellie and Kuau, and then had to board the HKG-TPE flight.  The flight was at best 1/3 full, and they flew a 777.  Getting from TPE to TSA was relatively straightforward on the 1840 bus.  We did have quite a bit of spare time at TSA and grabbed a quick Noodles lunch there.  The Uni Air flight from TSA to TTT also had a light load.

When we got to the B&B Inn, Ed and Hantee were already there waiting for us.  We went across the inn to have a seafood dinner.  It was good to catch up.

Outside B&B in Taitung.

Accommodation.  B&B Inn (“Bicycle Station”) in Taitung, two nights.

Sunday June 2.  Breakfast at restaurant next door where the most basic stuff was served.  All day tour of the coast by private taxi.  The coast is quite rugged, with many strange rock formations that are named “wild willows,” “stone fan,” and “three angels.”  There is also a stream that flows uphill, which reminds me of Moncton’s Magnetic Hill.  We also visited a river bed where the boulders supposedly contain some beautiful translucent rocks (we didn’t see any cross-section); a series of caves that may have people living inside during the paleolithic period (about 15,000 years ago) – we only climbed up high enough to see two of them, and they are now Buddhist altars; and a mountain teeming with monkeys.  Along the way we saw many churches and quite a few well-kept cemeteries.  Our guide told us that many minorities are Christians and bright colors and crosses are characteristics of their graves.  Since it was a Sunday, we missed the fish auction at the Cheng Kung harbor.  We did pay to see the private aquarium in town: while not memorable definitely worth the US$5 or so for admission.  This also gave us a nice break from the mid-day heat.  Lunch was at a local restaurant which at about US$45 (for three people) turned out to be relatively expensive.

It is clear the government takes good care of these national/regional parks.  Their restrooms are kept in good and clean condition.  Other than for parking, they didn’t charge any fees at all the places we visited today.

Our driver dropped us off at the University.  Hantee and Ed showed us around and we had a nice dinner afterwards.

 View of Taitung coastline.

Taitung coastline.

Monday June 3.  Anne got herself breakfast from the 7-11 next door to the Inn, and I was quite happy with the one offered as part of the stay at the café next doors. Our driver picked us up for a half-day mountain tour.  Overall it wasn’t as interesting as the coastal tour.  We visited quite a few places: (i) a ranch that had only a few animals roaming the fields; (ii) a temple to “Mother Earth” that was located in a really nice location with great views of the mountains and the valleys; (iii) a museum to commemorate the Little League team at a minorities school that made great news when they defeated Japan in 1958; (iv) the location of the hot air balloon festival; although we didn’t see any; (v) a water park.  We had to pay admissions to (i) and (v). Perhaps this is not tourist season, but everything was quiet.

Our flight to Taipei/Songshan was delayed by about 45 minutes, so when we got our luggage Pauline Su had been waiting for us for about an hour.  Pauline was a graduate student in food science (I think) when we were at Cornell, she then got a degree in child development and taught university in Taiwan for 30 some years until her recent retirement.  This is the first time we met since she left Ithaca in 1977.  We talked about 90 minutes at Starbucks before we needed to catch our bus to TPE airport for our flight home.

In contrast to the HKG-TPE flight, this KA483 flight was packed, and we were in the last row.  It was a rather easy 1:15 hour flight.  Luggage did take a little longer than expected (second time this has happened), so it was close to midnight we checked into the Airport Regal.

Hotel: Regal Airport.

Tuesday June 4.  We had to get ready for the day after about 6 hours of sleep.  Since we wanted to enjoy another local breakfast, we ended up being the last to board UA78 to Tokyo.  We got upgraded to first class, which was nice.  We will also get upgraded for the SEA-EWR flight.

For UA876 (NRT-SEA), however, Anne and I had window and aisle seats with someone else in the middle.  Just as the flight was about to take off, the flight attendant reseated the person between us, so now we have an empty seat between us.  Very considerate on the flight attendant’s part.  This is a relatively short flight at a little over eight hours, and we are more than half way there as I type this.

Our arrival at SEA was ahead of schedule, and the immigration and customs processes didn’t take long, so we ran (walked fast) to the gate for the 10:40 am flight to Newark.  We gave up our upgrades and got an aisle and middle seat in the Economy Plus section, which got us back home by 8 pm after getting something to eat at Wegman’s.